Green Bean Banquet


Serves 4

1 lb kielbasa (diced)
1⁄2 c water
1⁄2 c chopped onion
3 medium potatoes (cubed)
1⁄2 tsp garlic salt
1⁄8 tsp rosemary
salt and pepper to taste

After browning kielbasa slightly, add water and liquid from Libby’s® Cut Green Beans into pan.

Add potatoes, onion, garlic salt and rosemary and boil until potatoes are almost done.

Stir in green beans and cook for an additional 10 minutes.