Bean and Rice Salad

Bean and Rice Salad

Bean and Rice Salad

SERVINGS

4

PREP TIME

5 Min

COOK TIME

0 Min

FEATURED PRODUCTS
Shellie Beans, 14.5 oz.

Shellie Beans, 14.5 oz.

Ingredients

  • 1 can (14.5 oz.) Libby's Shellie Beans, drained

  • 1 can (15 oz.) garbanzo beans/chickpeas, drained

  • 1 can (2.25 oz.) sliced black olives

  • 1/2 cup cooked brown rice

  • 1 small red onion, diced

  • 1 clove garlic, minced

  • 1/2 cup vinaigrette dressing

  • 1 can (14.5 oz.) Libby's Shellie Beans, drained

  • 1 can (15 oz.) garbanzo beans/chickpeas, drained

  • 1 can (2.25 oz.) sliced black olives

  • 1/2 cup cooked brown rice

  • 1 small red onion, diced

  • 1 clove garlic, minced

  • 1/2 cup vinaigrette dressing

Instructions

Add all ingredients to large bowl, mix well. Serve room-temperature or can be chilled.

Add all ingredients to large bowl, mix well. Serve room-temperature or can be chilled.

Appetizers Breakfast Desserts Dinner Lunch Salads Side Dishes Soups
30 Minutes or Less Everyday Meals Holiday Entertaining International Influence Kid Approved Premier Pastas Quick & Cozy Summer Favorites Sunday Brunch
Beets Carrots Corn Green Beans Mixed Vegetables Peas Peas and carrots Potatoes Sauerkraut Wax beans
Dairy-free Gluten-free Vegetarian
Clear All Filters

Recipes Results for

Easter Egg

When it says Libby’s® on the label, you will like it on your table, table, table