Meet Julian, aka the boy behind the banana phone, who is an expert at making funny faces, but is kind of a picky eater. His mom is always wondering what to pack for him for lunch. When she learned his new favorite thing was Grilled Cheese, it became a go-to. Now Julian and his mom have discovered all sorts of fun, new spins on this classic lunch, like this epic Rainbow Grilled Cheese.
See how simple it can be to help kids get involved in the kitchen and learn to have fun with the basics.
Quick, easy and, in Julians’s words between bites, “amazing,” this Rainbow Grilled Cheese is just one of Libby’s Lil Chef’s new inspirations to get kids excited about cooking.
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Serving Size: 1 kid or adult
Ingredients:
Instructions:
- Divide mozzarella cheese evenly between 4 cups. Now for the color! Use food coloring to “dye” the shredded mozzarella. The options are endless!
- Warm your pan and lay the first slice of bread in the pan with the buttered side facing down.
- Place the second slice of bread on top with the buttered side facing out.
- Let the cheese melt for about one minute, or until the bread is toasted.
- Flip your grilled cheese and toast the other side for about 30 seconds.
- Let it cool, cut and enjoy all the flavors of a rainbow grilled cheese!
