Leo’s a kid who knows what he wants. From PB&J to his favorite vegetable, carrots, he has many, many thoughts he’s eager to share about his lunch–in between questions, opinions and other various tangents, of course.
But at just three-years-old, he’s beginning to get comfortable in the kitchen, helping out with simple classics like PB&J. This Lil Chef opted to pair his sandwich with a perfect lil Libby’s Carrot Cup, some apple chips, a peach and a little something sweet to top it off. One thing is for certain: he has his carbs, covered.
Watch and get inspired to learn how you can get your little ones in the kitchen to help!
Prep Time: 5 minutes
Serving: 1 hungry kiddo
Ingredients:
Instructions:
- Generously spread one slice of bread with peanut butter.
- Take your other slice and slather on your favorite jelly, we like strawberry.
- Pat the pieces of bread together.
- Slice and enjoy!
- If you’re feeling fancy, you can also toast your bread for a breakfast-like take on this tried-and-true classic.
