Green Bean Frittata
Green Bean Frittata
This savory egg dish is a delicious and nutritious option for any meal, combining the rich flavors of sautéed onions and garlic with the creamy texture of cottage cheese, heavy cream, and parmesan. The addition of Libby's Cut Green Beans brings a delightful crunch and a boost of freshness to the dish. Easy to prepare and full of wholesome ingredients, this dish is ideal for breakfast, brunch, or even a light dinner.
SERVINGS
8
PREP TIME
15 Min
COOK TIME
1 Hour
Ingredients
1 teaspoon olive oil
1 small yellow onion, diced
1 clove garlic, minced
12 eggs
1 cup cottage cheese
1/3 cup heavy cream
1/3 cup grated parmesan cheese
1 can (14.5 oz.) Libby's Cut Green Beans, drained
1 teaspoon olive oil
1 small yellow onion, diced
1 clove garlic, minced
12 eggs
1 cup cottage cheese
1/3 cup heavy cream
1/3 cup grated parmesan cheese
1 can (14.5 oz.) Libby's Cut Green Beans, drained
Instructions
- Preheat oven to 350°F. Prepare a pie dish or round cake pan by spraying with cooking spray or lightly rubbing oil all over the bottom and sides.
- Heat oil in a small pan over medium . Sauté onions for 3-5 minutes or until translucent. Add garlic and sauté for another 30 seconds. Remove from heat and set aside.
- In a large mixing bowl, whisk eggs, cottage cheese, heavy cream, and parmesan cheese until well blended. Add the sauteed onions and green beans; gently whisk until well combined. Pour into the prepared pan.
- Bake for 45-60 minutes, or until set in the middle.
- Preheat oven to 350°F. Prepare a pie dish or round cake pan by spraying with cooking spray or lightly rubbing oil all over the bottom and sides.
- Heat oil in a small pan over medium . Sauté onions for 3-5 minutes or until translucent. Add garlic and sauté for another 30 seconds. Remove from heat and set aside.
- In a large mixing bowl, whisk eggs, cottage cheese, heavy cream, and parmesan cheese until well blended. Add the sauteed onions and green beans; gently whisk until well combined. Pour into the prepared pan.
- Bake for 45-60 minutes, or until set in the middle.
